I love being able to go out to the back yard and get some herbs to add to my dinner. They are so much better fresh. I had some new potatoes on hand to serve with the london broil I was making for dinner. So I went out and clipped some rosemary, basil, and chives.
Washed them, chopped them, and added them to the bowl with my potatoes and a little olive oil.
Threw them in the oven at 350 for about 45min. and they were delicious. Sorry no after photo. They were eaten up too fast.